1Blanch the spinach leaves.
2Mix all the ingredients in a food processor except water.
3Add water and knead the dough gently.
4Divide the dough into two.
5Roll out the dough using a rolling pin.
6Cut it into desired shape. Prick them using a fork.
8Line a rectangular tin with parchment sheet.
9Pre heat the oven at 150 degrees C using fan mode.
10Bake for 18-20 mins .Transfer it to a wire rack until cool.