Savoury cheese spinach crackers..

By shanobiju  

September 27, 2017

Ingredients

1 1/2 cup All purpose flour

1/3 cup Cheddar cheese (shredded)

2 tsp Pepper powder

3/4 tsp Salt

2 1/2 tbsp Olive oil

Water - 1/4 cup +3 tbsp

1/2 cup Blanched spinach

Directions

1Blanch the spinach leaves.

2Mix all the ingredients in a food processor except water.

3Add water and knead the dough gently.

4Divide the dough into two.

5Roll out the dough using a rolling pin.

6Cut it into desired shape. Prick them using a fork.

8Line a rectangular tin with parchment sheet.

9Pre heat the oven at 150 degrees C using fan mode.

10Bake for 18-20 mins .Transfer it to a wire rack until cool.

00:00

6 Reviews

Shano Biju

October 26, 2017

Sonal..you can use Amul/Britannia cheese cubes instead..

Sonal

October 22, 2017

Any option for cheddar cheese?

Shano Biju

October 5, 2017

Glad you liked it..Thankyou so much for trying..❤️

Shano Biju

October 5, 2017

Thankyou Reena..😍❤️

Reena chandrasekhar

September 28, 2017

Made it. Was really nice Shano. Thank you .

Reena chandrasekhar

September 27, 2017

Can’t wait to try this. Looks good.

All fields are required to submit a review.

error: Content is protected !!
%d bloggers like this: