Honey cookies

Directions

1In a bowl cream salted butter and sugar.

2Cream well until smooth and fluffy.

3Add honey.

4Add flour, grapefruit zest and juice.

5Knead it gently. Add a tbsp of extra flour if required.

7Cling wrap and refrigerate the dough for 20 mins.

8Meanwhile coarsely grind the almond flakes , cinnamon and 1/2 tbsp of honey.

10Take around 1 tsp of cookie dough and shape it into a ball.

12Flatten the ball a bit and place 1 tsp of coarsely ground almond in the centre.

13Seal it well.

15Meanwhile line a rectangular baking tin with parchment sheet.Place the cookie dough and refrigerate it for 10 minutes.

16Pre heat the oven at 150 degrees C for 10 minutes and bake for 12-13 minutes.

17Transfer the baked cookies to a cooling rack .Let it cool.

18Store the cookies in a airtight container.