Chocolate cups filled with peanut butter and white chocolate

Directions

For the chocolate cups

1Keep the cup cake liners ready.

2Melt the chocolate in microwave. Add oil . Stir it well until it is shiny.

3Coat inside of the cupcake liner with melted chocolate. Refrigerate it for 10 mins .

4Once it is fully set , give a second coat of chocolate. Refrigerate it for 10-15 mins . Let it set. Meanwhile prepare the filling.

For the filling.,

1Keep coarsely ground roasted peanuts ready .

2Melt white chocolate in microwave. Stir it well.

3Mix melted white chocolate, ground peanutand peanut butter well.

4Fill the chocolate cups with the filling .

5Refrigerate it for 10-15 mins

7Once it is set , carefully remove the cupcake liner.