Cheesecake Cookies

By shanobiju  

August 3, 2018

Ingredients

2 cups All purpose flour

1 tbsp Corn flour

3/4 cup Salted butter

1/2 cup Cream cheese

3/4 cup Sugar

1 tsp Vanilla essence

4 Wheat cracker

Directions

1Sift flour and corn flour thrice.

2Cream butter and cream cheese well.

3Add sugar.Beat well. Add vanilla essence.

4Add the flour mixture.

5Gently knead the dough for a minute without applying pressure.

6Shape it into a ball.

7Cover it with cling film and refrigerate for 30 minutes.

8Powder the cracker in a food processor.

10Take a teaspoon of dough and shape it into a ball.

11Coat it with powdered cracker.

12Line a rectangular tin with parchment sheet.

13Refrigerate it for 15 minutes.

14Pre heat the oven at 150 degree C.

15Bake at 150 degrees C for 18 minutes.

00:00

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