EmailTweet 1 Full-screen Chocolate Zucchini Raisin Cake By shanobiju Cake February 26, 2020 Ingredients1 cup All purpose flour/Maida 1/2 cup Cocoa powder 1/2 tsp Baking soda1/4 cup Salted Butter3/4 cup Brown sugar 1 Egg1/4 cup Thick curd1/2 cup Grated zucchini 1/3 cup Raisins 2 tbsp Orange zest Directions1Pre heat the oven at 150 degrees C.2Grease and dust cupcake moulds.3Dust all the dry ingredients thrice.4In a bowl, beat all the ingredients together for 2-3 minutes.5Add 3-4 tbsp of orange juice/ water if the batter is too thick.6Transfer the batter into the prepared cupcake moulds.7Bake for 18-20 minutes or until done. close full screen 00:00 0 Reviews Cancel replyYour review ...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Δ Share this:TweetShare on TumblrLike this:Like Loading...