EmailTweet 0 Full-screen Chocolate Raisin Cake By shanobiju Cake August 1, 2019 Ingredients1 cup All purpose flour/Maida 1/4 cup Cocoa powder 1/2 tsp Baking soda 3/4 cup Granulated sugar 1/4 cup Curd1/4 cup Water1/4 cup Raisins chopped 1 Egg Tonovin essence- few drops Directions1Sift all the dry ingredients together thrice.2Grease and dust a 6” aluminium pan. Pre heat the oven at 150 degrees C.3Beat curd and water into smooth liquid.4Mix all the ingredients together using a spatula or a hand mixer.5Place it into the oven and bake it for 35-40 minutes. close full screen 00:00 0 Reviews Cancel replyYour review ...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Δ Share this:TweetShare on TumblrLike this:Like Loading...