Charcoal grilled chicken salad mildly spiced with garlic ,green chillies ,lemon and chaat masala ..

Directions

1Marinate the chicken with curd, garlic paste and salt . Keep it in the fridge for one hour .

2 Grill the chicken in the oven or cook it on a charcoal grill .

3Onced cooked , shread the chicken and keep it aside .

4Heat oil in a pan ,add sliced onion and green chillies . Saute it for a minute and add shredded chicken and chaat masala. Turn off the heat. Squeeze lemon and serve .