EmailTweet 0 Full-screen Baked Masala Cashew Nuts By shanobiju Granola October 25, 2019 Ingredients500 g Unsalted Cashew Nuts 1 tbsp Oil 1 tbsp Ghee 1 tsp Dry ginger powder 1 tbsp Freshly ground black pepper 1 tsp Chaat masala Salt to taste 8- 10 Curry leaves Directions1Pre heat the oven at 140 degree C for 10 mins. Turn on the fan mode.2Line a rectangular baking tin with parchment sheet.3In a bowl mix all the ingredients together.4Transfer it to the prepared tin.5Bake for 20-25 minutes. 6Remove the tin from the oven. Let it cool for 10 minutes. close full screen 00:00 0 Reviews Cancel replyYour review ...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Δ Share this:TweetShare on TumblrLike this:Like Loading...