Chicken Manchow Soup

By shanobiju Soup

June 3, 2021

Ingredients

1/4 cup Chopped Onion

3 tbsp Chopped ginger

2 tbsp Chopped garlic

2 tbsp Coriander leaves

1/4 cup Carrot cut into small pieces

1/4 cup Cabbage shredded

1/4 cup Spring Onion finely cut

1 cup Boneless chicken cut into small pieces

3 tbsp Ground Black pepper

2 tbsp Dark Soy Sauce

2 tsp White vinegar

1 tsp Sugar

1 tbsp Green chilli sauce

2 tbsp Corn flour

2 1/2 cups Water

Salt to taste

3 tbsp Oil

Fried noodles

2In a heavy bottom saucepan pan, sauté all the dry ingredients (except fried noodles and corn flour ) for 2-3 minutes on low flame.

3Add water. Let it boil for 5-6 minutes.

4Mix corn flour in 2 tbsp of cold water. Add to the soup. Add salt. Add chopped spring onions. Turn off the heat.

5Add fried noodles , chopped coriander leaves and serve hot.

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