Vanilla butter cake..

By shanobiju  

January 14, 2018

Ingredients

125 g All purpose flour/ Maida

125 g Salted butter

120 g Castor sugar

1 tsp Vanilla essence

3 tbsp Water /Milk

2 Egg (large)

1/2 tsp Baking powder

Directions

1Pre heat the oven at 150 degrees C.

2Grease and dust a 6” aluminium tin . Sift the flour and baking powder atleast 4-5 times.

3Cream the butter well.Add sugar.

4Now add gently beaten egg.

5Gently fold in the flour and water/ milk. Add vanilla essence.

6Transfer it to a prepared tin.

7Bake for 40-45 mins at 150 degrees C or until done.Check with a wooden tooth pick if done.

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