Vanilla butter cake..

Directions

1Pre heat the oven at 150 degrees C.

2Grease and dust a 6” aluminium tin . Sift the flour and baking powder atleast 4-5 times.

3Cream the butter well.Add sugar.

4Now add gently beaten egg.

5Gently fold in the flour and water/ milk. Add vanilla essence.

6Transfer it to a prepared tin.

7Bake for 40-45 mins at 150 degrees C or until done.Check with a wooden tooth pick if done.